Mercure Karpacz Skalny

Taste the unique flavors in our hotel

Mercure cuisine

The bright and spacious restaurant offers a wide selection of regional Polish and international dishes. On summer days, guests can enjoy their meals on the sunny terrace overlooking the Śnieżka Mountain.

Moment of relaxation after an active day

Mercure cuisine

After a hiking day, relax in the hotel's bar, with original drinks, a glass of fine wine or a cup of aromatic coffee. Amateurs of grill are welcome to our grill hut in the green area of the hotel.

DeSilva Natural Farm

Highest quality

NATURAL MEAT is an idea spread by DeSilva Natural Farm - an organic breeding farm of Highland cattle.

Its idea is to produce high quality beef and pork, coming exclusively from natural pastures, rich in herbs and natural environment. This unique breed produces high-quality beef, low in cholesterol and ground fat.


own, ecological

In the interest of the highest quality of the dishes, the restaurant introduced to its menu the meat from its own organic farm.

Beef, pork and processed foods such as pâtés, sausages, sirloin contain no artificial additives and chemicals.

Try and share with us the idea of Natural Meat!


Zapraszamy do

Agnieszka Rachwalik
Food & Beverage Manager
Tel.: +48 502 198 007

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